The fruit of the pistachio tree is one of the oldest known hard-shelled fruits in the world, which is highly sought after with its high nutritional value and taste!

You can eat pistachios as a snack, serve them with cold drinks, or use them in the preparation of recipes such as cakes, pastries and chocolates that they complete very well.

It selects pistachios, whose homeland is Gaziantep, from farmers who grow it with care and effort, in accordance with quality standards; After careful screening, sorting and analysis, we pack it for you so that not a single pistachio comes out of the packages. "GÖREN" Pistachio, which is always fresh, has large grains, suitable clarity and salt content in all grains. Pistachio is an indispensable snack not only with its taste, but also with its health benefits!

What are the benefits of Pistachios?
  • Pistachios contain high fiber.
  • Pistachios contain potassium. Potassium contributes to normal muscle function and is beneficial in maintaining blood pressure.
  • Pistachios contain iron. Iron supports the normal formation of red blood cells and hemoglobin, and helps normal oxygen transport in the body. In addition, iron supports the normal function of the immune system, has a role in the division of cells, and plays a role in reducing fatigue and exhaustion.
  • Pistachios contain protein. Protein contributes to the increase and maintenance of muscle mass, supports the preservation of normal bones.
  • Pistachio contains mono and/or polyunsaturated fatty acids. Replacing saturated fats with unsaturated fats in the diet contributes to maintaining normal blood cholesterol levels.

Roasted Pistachio Nutrition Facts (per 100 gr): Protein: 20.1 Fat: 42.2 Saturated Fat: 6.1 Carbs: 21.6 Energy: 568

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  • Pistachio For Dessert
  • Salted Pistachio

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Pistachio for Dessert&Chokolate

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Pistachio for Dessert&Chokolate

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Salted Pistachio

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Salted Pistachio

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Salted Pistachio

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Salted Pistachio

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Salted Pistachio

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Salted Pistachio